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Is the sugar which is stored in plants similar to the sugar which we use to make dishes sweet or it’s not like that?
No, the sugar which is stored in plants isn't similar to the sugar which we use to make dishes or sweet.
Glucose is the sugar that is stored in the form of starch in plants, which is not a very sweet sugar like fructose, which is found in the fruits.
Sugar used in the dishes and sweets in our home refers to sucrose (table sugar), which is composed of glucose and fructose. Sucrose = (glucose + fructose)
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