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How does curd being set? Is this change reversible?
A small quantity of curd is added to warm milk. The milk is stirred and is set aside undisturbed for a few hours at a warm place. In a few hours, the milk changes into curd.
Curd formed from milk cannot be changed into milk again. So, this an irreversible (cannot be reversed) change.![](/assets/questions/media/145526-54346-1635061449.png)
![](/assets/questions/media/145526-54346-1635061449.png)
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